VelocityEHS – The Open Table Conference

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Calling All Customers & Partners! Save a Seat at The Open Table Conference

The VelocityEHS family invites you to a seat at our Open Table Conference during the first three weeks of November! During this three-part conference series, we're bringing our customers, partners, and VelocityEHS subject matter experts together to feast on EHS topics. We’ll share key learnings, best practices, and innovative technologies to help each other manage EHS at this critical time. We’ll also examine the tsunami of EHS issues every EHS professional should be on the lookout for in the months ahead and post-pandemic.

During each two-hour workshop, we’ll deliver a 60-minute presentation (the main dish of the program), followed by a 30-minute customer-driven presentation (sweet taste of success), and rounding it out with a short product spotlight (a final relish). A brief summary of each week's agenda is below. To register for one or all sessions, contact us today.

November 5: 11 a.m. to 1 p.m. ET

The Main Dish: Covid-19 Regulatory Panel: Where Are We Now?
Sweet Taste of Success: A Customer Success Story
The Final Relish: Product Spotlight featuring Management of Change

More than six months into a global pandemic, EHS professionals continue to face challenges when it comes to ensuring the health and safety of employees and the public. Employers have had to find creative ways to adjust how people, processes, and tools fit into the new regulatory landscape.

Back by popular demand, a panel of leading regulatory experts will join The Open Table Conference to share insights on what has changed and what the future will bring. Pam Walaski of STC and Elaine Ye of Enhesa return for one of the highest rated panels from VelocityEHS’ The Short Conference in May, and are joined by Tony Casaletta from Douglas W. Crim PLC. We will discuss the current global regulatory framework and identify some of the trending topics that regulators and enforcement agencies are prioritizing.

November 12: 11 a.m. to 1 p.m. ET

The Main Dish: Getting the Most from Your Safety Management Metrics
Sweet Taste of Success: A Customer Success Story
The Final Relish: Product Spotlight featuring Industrial Hygiene

Continued leadership support for your safety program requires proof that you are achieving goals that positively impact the goals of the business. One of the more effective ways to increase manager involvement and support is to select measures that managers can directly affect. When managers can clearly see changes in metrics resulting from their actions, they are more likely to take an active role in the safety process.

November 19: 11 a.m. to 1 p.m. ET

The Main Dish: Technology: Shaping the Future of EHS
Sweet Taste of Success: A Customer Success Story featuring Southwire
The Final Relish: Product Spotlight featuring Industrial Ergonomics

Staying ahead of the technology curve is a challenge that many companies face when implementing and maintaining a robust EHS program. This panel offers three unique perspectives on how technology has a significant impact on shaping the EHS industry. Margery Moore of ehsAI will discuss how machine learning can help EHS professionals translate complex EHS documents, such as permits and regulations, into easy-to-use compliance requirements. Dr. SangHyun Lee of Kinetica Labs and Dr. Shawn Bergman of Appalachian State University will share insights on how computer vision and computer simulation technologies drive improvement in occupational health and safety performance, as well as data mining and analytics techniques that can be used to identify strategic EHS trends across an organization.  

Feast with us during the month of November. Contact us to save your seat!